Appetizers
Crispy Calamari For Two
topped with Peppers and Onions served with a side of spicy Marinara Sauce
12.99
Caesar Salad
with crisp Romaine Lettuce, Caesar Dressing, and Herb Croutons
5.99
Mixed Greens Salad
with Dried Cherry Vinaigrette, Candied Walnuts, fresh Pear, and imported Gorgonzola Cheese
7.49
Mama’s Antipasto for Two
Selection of Italian Meats, Cheeses, and Marinated Vegetables
14.99
Mozzarella and Tomatoes
with Marinated Sweet Onions, Balsamic Drizzle, Extra Virgin Olive Oil, and fresh Sweet Basil
7.99
Vegetarian Minestrone
with Ditalini Pasta
5.49
Clams Oreganatta
Oak-fired Clams cooked in Oregano Butter with Italian Sausage over Toasted Foccacia
10.99
Entrees
Seafood Cioppino
21.99
Charred Strip Steak
Italian Roasted Potatoes and Cipollini Onions, Aged Balsamic-Shallot Butter, and Chianti Wine Reduction
28.99
Penne alla Vodka
with Pancetta and Sweet Onion finished withTomato-Basil Sauce, Cream, Vodka, and Pecorino Romano
16.99
Wood-grilled Tuna
over a seasonal Vegetable Risotto, warm Vine-ripened Diced Red and Yellow Tomatoes, and Olive-Caper Butter
21.99
21.99
20.99
Oven-baked Chicken alla Parmigiana
over Spaghetti
17.99
18.99
Grilled Chicken Flatbread
with Sun-dried Tomato Pesto, Pancetta, Asiago Cheese, and fresh Chives
12.99
12.99
11.99
11.99
Desserts
5.99
5.99
Chocolate Cannoli Cake
5.99
4.49
Chocolate Amarettini Cheesecake
5.49











